Nestled in the heart of Franschhoek Valley (the gastronomic hub of South Africa), Leeu Estates treats guests to seasonal menus crafted with fresh produce from the hotel’s gardens, 24 spacious rooms and suites featuring bespoke furnishings and marble-clad bathrooms, and customized spa treatments that harness the therapeutic benefits of the region’s signature Pinotage grape. Don’t miss the on-property wine studio with tutored tastings, including vintage releases and special cuvées.

Exclusive Benefits for 2025:

- Upgrade on arrival (subject to availability)

- Daily Breakfast for two guests per bedroom
- Complimentary lunch or dinner for two guests per room

- A paired chocolate and South African Brandy tasting with our sommelier

- Early Check-In / Late Check-Out (subject to availability)

- Complimentary Wi-Fi 

Sustainability at Leeu Estates
At Leeu Estates, sustainability is woven into every aspect of daily operations—from water conservation and green gardening practices to sourcing local, ethically produced food. The estate uses glass over plastic, ‘green’ chemicals, and bamboo straws, while kitchens run on energy-efficient induction cooking. In the winery, eco-friendly, minimal-intervention methods are paired with innovative waste reuse and wetland filtration systems. Certified by the Integrated Production of Wine scheme, Leeu Estates continues to reduce its footprint with the addition of two new solar plants—furthering its commitment to responsible, eco-conscious hospitality.

Expert Tip

Reserve the Local Winelands Vinotherapy Celebration, a two-hour spa treatment that starts with a Pinotage body polish, wrap, and massage using homegrown Pinotage oil and ends with champagne.